The Five O’ Clock Steakhouse is nationally and locally known for the best steaks around. Featured on Rachel Ray and the Travel Channel, the food has been highly praised. The supper club atmosphere has become less common over the years, but the Five O’ Clock Steakhouse holds true to its roots, offering a laid back and comfortable supper club atmosphere and style many guests enjoy. Not only can guests enjoy their favorite steak, but many new menu items have been created and are currently available.

Are you ready to try something new? The menu items that have been added to the popular steakhouse have been raved about. The Artisanal Wisconsin Chees Plate is the popular new appetizer, featuring four of Wisconsin’s delicious local cheeses, along with fruit preserves, almonds, walnuts, and grapes. The Steak Diane is another customer’s choice, featuring tender filet medallions sautéed in a cognac mushroom sauce, and served with asparagus and rice for the perfect meal. Wine pairings are suggested for just the right touch to add to a great dinner. Many other new specials are available for viewing at the restaurant or visit the website to see what’s for dinner.